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Frick the Double Down! This is a Sammich!!


Jangler

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If you want a real burger, follow closely....

Make 2 cheese sandwiches, 1 American and 1 pepper-jack. Smear mayo on the *outside* of the sandwich (smear 1 side, place in frying pan, smear other side, flip) and make grilled cheeses. Cook hamburger to size and rareness, cook 8 pieces of bacon, cook an egg kinda over easy, but scramble the yolk a little to break it up. Assemble- grilled cheese, 4 pieces bacon, egg, burger, cheese, remaining bacon, grilled cheese.

<When you put mayo on the outside of the sandwich, the heat breaks it down to oil and egg, and crisps the bread much like the outer edges of french toast>

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If you want a real burger, follow closely....

Sounds delicious.

My friend and I made breakfast burgers once. The burgers were probably 3/4 lb. burgers, onto which we piled a fried egg, a couple slices of bacon, cheese and sausage gravy.

To complete the breakfast theme, we sandwiched these burgers between two Eggo waffles.

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