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NBA Draft


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7 hours ago, Shocker said:

Would anyone have an idea of who the Hornets might be targeting at #3?  I keep hearing they are trying to trade up.

Man if only they had like the 3rd worst record in the league and didn’t have to talk about trading up to that draft position…I fugging hate the NBA lottery. Having to trade up just to get where they should be drafting in the first place would be such a slap in the face.

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8 minutes ago, WUnderhill said:

Man if only they had like the 3rd worst record in the league and didn’t have to talk about trading up to that draft position…I fugging hate the NBA lottery. Having to trade up just to get where they should be drafting in the first place would be such a slap in the face.

At least we aren’t Piston fans…but yeah it’s rigged bulls#it

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2 minutes ago, Shocker said:

Wait…the Knicks traded 5 firsts and a second for Mikel Bridges?  He is good but has never been an all star.  Damn that’s expensive 

Their starting 5 is probably the best in the East now though 

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Posted (edited)
6 minutes ago, carpanfan96 said:

Traded for Marcus Smart and the 9th pick. 
 

 

is this real??? Lol

Link?

I don’t like this pick personally.  Raw as hell.

I hate myself for pulling for the Hornets

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    • There are some WILD takes on here. Good lord. LP
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Sources: Fatty fish (salmon, mackerel, sardines)   Walnuts   Flaxseeds and chia seeds Antioxidants Antioxidants combat oxidative stress, which can damage brain cells and contribute to aging and neurodegenerative diseases. Foods rich in antioxidants include berries, dark chocolate, and green leafy vegetables. These foods contain compounds like flavonoids and polyphenols that enhance brain function and improve mood. Sources: Berries (blueberries, strawberries)   Dark chocolate (high cocoa content)   Spinach and kale B Vitamins B vitamins, especially B6, B12, and folate, play a vital role in producing neurotransmitters that regulate mood and cognition. Deficiencies in these vitamins have been linked to cognitive decline and increased risk of dementia. Ensuring adequate intake of B vitamins can support brain health throughout life. Sources: Whole grains   Eggs   Leafy greens   Legumes Vitamins C and E Vitamin C is a powerful antioxidant that helps protect the brain from oxidative damage, while vitamin E has been linked to improved cognitive performance and a reduced risk of Alzheimer’s disease. Together, these vitamins support brain health and function. Sources: Citrus fruits (oranges, grapefruits)   Nuts and seeds (almonds, sunflower seeds)   Broccoli and bell peppers Minerals Certain minerals, such as magnesium, zinc, and iron, are crucial for cognitive function. Magnesium plays a role in nerve transmission, while zinc is essential for synaptic plasticity. Iron is vital for oxygen transport in the blood, impacting energy levels and cognitive performance. Sources: Nuts and seeds (pumpkin seeds, cashews)   Whole grains   Legumes   Dark chocolate Maintaining Balanced Blood Sugar Levels A stable blood sugar level is essential for optimal brain function. Fluctuations in blood sugar can lead to cognitive impairment, mood swings, and fatigue. A diet rich in whole grains, legumes, and vegetables can help maintain steady blood sugar levels. Low Glycemic Index Foods Foods with a low glycemic index release glucose slowly into the bloodstream, providing a sustained energy source for the brain. Incorporating low-GI foods into your diet can help prevent spikes and crashes in energy, promoting better focus and concentration. Examples of Low-GI Foods: Whole oats   Quinoa   Lentils   Non-starchy vegetables Hydration and Cognitive Performance Proper hydration is vital for brain health. The brain is composed of approximately 75% water, and even mild dehydration can impair cognitive performance, including attention, memory, and decision-making. Recommendations Drink plenty of water throughout the day.   Incorporate hydrating foods such as fruits and vegetables (e.g., cucumbers, watermelon, oranges).   Monitor your hydration levels, especially during hot weather or physical activity. The Gut-Brain Connection Emerging research has highlighted the gut-brain axis, the bidirectional communication between the gut and the brain. A healthy gut microbiome can positively influence mental health and cognitive function. Probiotics and Prebiotics Probiotics are beneficial bacteria found in fermented foods, while prebiotics are non-digestible fibers that feed these bacteria. A diet rich in probiotics and prebiotics can enhance gut health, which may improve mood and cognitive function. Sources of Probiotics: Yogurt   Kefir   Sauerkraut   Kimchi Sources of Prebiotics: Garlic   Onions   Bananas   Asparagus Inflammation and Brain Health A balanced gut microbiome helps regulate inflammation, which is linked to various cognitive disorders. A diet high in fiber and fermented foods can support gut health and reduce inflammation, promoting better brain function. Dietary Patterns and Cognitive Function The Mediterranean Diet The Mediterranean diet, rich in fruits, vegetables, whole grains, nuts, and healthy fats (especially olive oil), has been associated with improved cognitive function and a reduced risk of Alzheimer's disease. This diet emphasizes whole, unprocessed foods and limits red meat and sugar. The DASH Diet The Dietary Approaches to Stop Hypertension (DASH) diet is designed to combat high blood pressure but also supports brain health. It emphasizes fruits, vegetables, whole grains, and lean proteins, which contribute to overall cognitive well-being. Mindful Eating Mindful eating involves paying attention to the eating experience, which can enhance the relationship with food and improve overall well-being. This practice can help regulate food intake, promote healthier choices, and improve mood and cognitive function. Foods to Limit Processed Foods and Sugars High consumption of processed foods and added sugars can lead to inflammation, impaired cognitive function, and increased risk of chronic diseases. These foods often lack essential nutrients and can disrupt blood sugar levels. Saturated and Trans Fats Diets high in saturated and trans fats have been linked to an increased risk of cognitive decline. Reducing the intake of these fats can promote better brain health. Sources to Limit: Fast food   Packaged snacks   Sugary beverages   Processed meats Conclusion Diet and nutrition play a pivotal role in maintaining and improving brain function. By prioritizing nutrient-dense foods, staying hydrated, and following healthy dietary patterns, we can support cognitive health throughout our lives. The brain thrives on a diverse array of nutrients, and making informed dietary choices can lead to enhanced mental performance, better mood regulation, and a reduced risk of cognitive decline. Incorporating these strategies into daily life may not only improve brain function but also contribute to overall health and well-being. 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Key Supplements for Protecting Against Oral Infections 1. Probiotics Benefits Probiotics are beneficial bacteria that can help maintain a balanced oral microbiome, which is crucial for preventing infections. Mechanism of Action Microbial Balance: Probiotics can outcompete harmful bacteria in the mouth, reducing the risk of gum disease and cavities. Immune Support: They enhance the immune response, helping the body fight off infections. 2. Vitamin C Benefits Vitamin C is vital for immune function and collagen synthesis, making it essential for gum health. Mechanism of Action Antioxidant Properties: It neutralizes free radicals and reduces oxidative stress, which can contribute to inflammation and infection. Collagen Production: Supports the integrity of gum tissue, aiding in repair and healing. 3. Vitamin D Benefits Vitamin D plays a crucial role in immune health and inflammation regulation. Mechanism of Action Immune Modulation: It helps enhance the immune response, reducing the likelihood of infections. Calcium Absorption: Supports the health of bones and teeth, making them more resilient against decay and infection. 4. Zinc Benefits Zinc is an essential mineral that supports immune function and wound healing. Mechanism of Action Antimicrobial Properties: Zinc has been shown to inhibit bacterial growth and support oral health. Tissue Repair: It aids in the healing of damaged gum tissues, reducing the risk of infections. 5. Coenzyme Q10 (CoQ10) Benefits CoQ10 is a powerful antioxidant that supports cellular energy and healing. Mechanism of Action Antioxidant Activity: Helps combat oxidative stress and inflammation in the gums. Healing Properties: May promote the healing of periodontal tissues and reduce the severity of gum disease. 6. Omega-3 Fatty Acids Benefits Omega-3 fatty acids are known for their anti-inflammatory properties. 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