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Overdue Huddle debate: Gas or charcoal?


pstall

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Most high end restaurants sear in a pan and then cook in an oven

I made a couple NY strips on the skillet this week without the oven finish. It made a crust and a warm red center. Maybe one of my best ever.

The key, is to make sure the pan is blazing hot, like I heat my cast iron skillet on high (gas range) for 10 mins before i put the meat on. The oven finish isn't necessary.

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seems the multiquote isn't working???

 

JR...I wanna see pics...and not of your steak or your beers but of you floating naked in your pool!!!!

 

 

and I'm with panda....you're way more manly if you cook on gas...especially if you drive a big ass 4 wheel drive truck with big ass tires that you leave idling while you are at the store getting your bottle filled up....use that petrol bitches....use it all

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